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What do you spread on your toasted bread?

If jelly or jam, what flavor?
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GlassDog · 41-45, M
All kinds of stuff. Butter, pate, marmalade, jam, Marmite, soft cheese, honey, golden syrup, chutney, cheese spread, potted beef. Just not all at the same time.
Variety is certainly a great choice! @GlassDog