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Those who celebrate Passover ,what will you be making for dinner ?

I need new ideas ...most of it I won't eat ๐Ÿ™„
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The real chicken soup with matzoh balls that have the fried chicken skins and onions inside them? I love that!๐Ÿ˜‹
As you probably know: The key to a great chicken stock is boil the kosher bones for at least 2 hours, three is best.
Also you need to add onion, carrot, a bit of celery, a bit of red pepper, and if you want other veggies for flavour, parsnip is good. Then, you can remove them if you want it to be a clear broth. It means you'd probably cook them inside a cheesecloth.
Also, enough salt and a bit of black pepper if you want it.
The real treat are the matzoh balls with the goodies inside. INCREDIBLE! My dear Mama's recipe.

I love my Kugel. I make sweet, with lots of apples and cinnamon.

Potato latkes, never met a latke I didn't like ;) ๐Ÿ˜‹ I love it with fatty sour cream and/or special apple sauce: my Mama's recipe ๐Ÿ’“๐Ÿ.

How about make a roast, your style?
Whatever floats your boat.

You can also make instead of a whole chicken: small Cornish hens, very simple and they melt on my tongue!


So. Does any of this float your boat? ๐Ÿ˜๐Ÿ˜Š๐Ÿ˜€โœจ

Happy Passover!
Luna. ๐Ÿฅ‚๐ŸŒน๐Ÿ’™