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would you try my favourite recipe that is from my country?

bake unions, until they are almost golden brown. then add bacon and keep baking until they are good and then apples, bake them a little short while ( all in the same pan and at the same time as in don't use other pans or take out the unions or bacon)

and eat that as a breakfast?
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I love baked onions. I will try this. Thanks for sharing your recipe
popmol · 22-25, M
@Mondayschild its something that most farmers ate years ago in the southern part of belgium.