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cherokeepatti · 61-69, F
@NinaTina Yes…when we were growing up never had pizzas from a restaurant. They started serving them in Junior high and the crust was pre baked from scratch the day before and they’d top it the next day and heat it to melt the cheese. It was worse than chewing thick cardboard. Then at home we’d get Chef-Boy-R-Dee pizza kits and make them, add a little ground beef. We thought those were good but had to eat. The first time I had pizza in a restaurant was after high school and it was Pizza Hut, thought that was really good compared to the other two types I’d had.