How y'all doing?

Yay it's Friday! How's everyone doing this morning?

This evening I'll be headed to a nice restaurant. I could use a thick juicy ribeye and a baked potato. And yes there will be wine. I may need a driver. Haha.

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SW-User

It's early evening here. I finished work at 1pm. Just chilling out before making a steak dinner, however, it isn't a ribeye unfortunately it's a just a rump.

LittleFairyDancer · 41-45, F

@SW-User steak is steak to me. As long as it's cooked on the grill I love it.

SW-User

@LittleFairyDancer the ribeye cut is particularly tasty prefer it to fillet to be fair.