From the Battlefield to the Haggis Fields
Yesterday, we paid tribute to the low blow legend Sir Cumsisor… but today, we shine a light on a different kind of hero, one who never swung a sword, yet still earned a place in Scotland’s history.
Meet Pluis De Reqùireèment, a Frenchman who travelled to Scotland during the Wars of Independence, eager to fight alongside Wallace and Bruce. Unfortunately, Pluis wasn’t exactly battle material. Historical accounts describe him as “about as threatening as a damp oat biscuit” and “liable to trip over his own sword if asked to run.”
After a short and humiliating training session, the Scottish commanders politely suggested he sit this one out. Instead, Pluis took up residence near the haggis farms, feeding, grooming, and herding the woolly wee beasts that would later be cooked to feed the returning warriors.
While others returned with tales of bloody victory, Pluis returned with perfectly seasoned haggis pies and a warm dram for each man. His contribution to morale was so great that Robert the Bruce himself knighted him, declaring him Sir Pluis De Requirement, the only knight in history whose armour was stained with gravy instead of blood.
To this day, in certain parts of the Highlands, locals still raise a forkful of haggis to honour the traveller who never fought… but always fed.
Meet Pluis De Reqùireèment, a Frenchman who travelled to Scotland during the Wars of Independence, eager to fight alongside Wallace and Bruce. Unfortunately, Pluis wasn’t exactly battle material. Historical accounts describe him as “about as threatening as a damp oat biscuit” and “liable to trip over his own sword if asked to run.”
After a short and humiliating training session, the Scottish commanders politely suggested he sit this one out. Instead, Pluis took up residence near the haggis farms, feeding, grooming, and herding the woolly wee beasts that would later be cooked to feed the returning warriors.
While others returned with tales of bloody victory, Pluis returned with perfectly seasoned haggis pies and a warm dram for each man. His contribution to morale was so great that Robert the Bruce himself knighted him, declaring him Sir Pluis De Requirement, the only knight in history whose armour was stained with gravy instead of blood.
To this day, in certain parts of the Highlands, locals still raise a forkful of haggis to honour the traveller who never fought… but always fed.