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Ksmile14 · F
Never heard that. What's castor oil??
turningthekeys · 31-35, F
@Ksmile14 Castor oil is a vegetable oil pressed from castor beans. Castor oil is a colourless to very pale yellow liquid with a distinct taste and odor. Its boiling point is 313 °C and its density is 0.961 g/cm³. It is a triglyceride in which approximately 90 percent of fatty acid chains are ricinoleates. -Wikipedia
%
Ricinoleic acid: 85–95
Oleic acid: 2–6
Linoleic acid: 1–5
Α-Linolenic acid: 0.5–1
Stearic acid: 0.5–1
Palmitic acid: 0.5–1
%
Ricinoleic acid: 85–95
Oleic acid: 2–6
Linoleic acid: 1–5
Α-Linolenic acid: 0.5–1
Stearic acid: 0.5–1
Palmitic acid: 0.5–1
Ksmile14 · F
@turningthekeys 😁🤗❤️