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My flax and pumpkin seed cracker recipe.

1 cup ground flax seeds
1/2 tsp cumin
1 tbs garlic powder
1 tsp paprika
1 tsp cayenne
1 tsp celery salt (opt if you dont like salty)
1/4 cup pumpkin seeds
1/2 cup nutritional yeast
1 cup water

oven 250 degrees
mix all then add water. spread very thinly on parchment paper (i use a large plastic triangle) use triangle edge to score into square or rectangular crackers. bake 1 hour. flip and bake 1/2 hour to 1 more hour til crisp and dry and crisp. these store well out of the fridge. (make sure they are dry)
41-45, F
1 reply
Sep 11, 2019
Edited: 1 week ago
Penny · 41-45, F
original recipe source -

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My flax and pumpkin seed cracker recipe. 1 cup gr... | I Like to Cook | Similar Worlds