I Cook For My Loved Ones

Today I am cooking Sunday lunch for me and my four housemates. It is not a traditional Sunday roast, as we all have different diets and preferences, but it has been cooking for 3 hours now (on a slow cooker) and smells delicious. It is a casserole made with runner beans, kidney beans, butter beans, mushrooms and cider. For pudding, we will have homemade apple and blackberry crumble.

I love us all eating together, and if I fill them up enough they will not be able to move and will have to spend the rest of the day playing board games with me!