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sighmeupforthat · 46-50, M
depends on time and place.
so far there's this one joint that has a nice gen. tsaos chicken then they got a real nice sweet and sour chicken.
............... that's for the chinese. i have to be cautious in what i DARE stick down my tummy wummy.
:/
i could go on and on about the japanese food joint that is no longer around. was replaced by YET another........ SPORTS BAR. ARGH!
so far there's this one joint that has a nice gen. tsaos chicken then they got a real nice sweet and sour chicken.
............... that's for the chinese. i have to be cautious in what i DARE stick down my tummy wummy.
:/
i could go on and on about the japanese food joint that is no longer around. was replaced by YET another........ SPORTS BAR. ARGH!
3venus · F
We used to have an awesome Mongolian restaurant that was replaced by a Buffalo Wild Wings. I feel your pain.
SW-User
I guess, the chicken balls with the red sweet and sour sauce. Although I'm not a huge fan of westernized Chinese food. Much prefer the real authentic kind, although haven't had the chance to try it that often.
Meisje · 31-35, F
After spending a lot of time in China, I can rarely eat the restaurant Chinese food. I have to make my own to be remotely satisfied.
Primnproper · 56-60, F
Too many to choose from...chow mein, sweet n sour pork balls,bbq spare ribs..
SW-User
Garlic chicken or Kung po
SW-User
Chicken & Broccoli
Meisje · 31-35, F
I really don't like westernized Chinese food, but if I have to choose, definitely a homemade hotpot.
cherokeepatti · 61-69, F
General's Chicken
SW-User
rice
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