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What's in your special sauce?

Teirdalin · 31-35
Habanero and whatever fun sauces I can find.
CaptainCanadia · 41-45, M
Salt. People don't season their food properly.
UserNameSW · 46-50, M
Salt, whipped cream, and secrets
summersong · F
Old Bay and disappointment
KaysHealingPath · 36-40, F
The blood of my enemies 😈
AlphaPuppy · 26-30, M
Kingfish · 31-35, M
BellaLocura · 51-55, F
I think this is my favorite answer
This comment is hidden. Show Comment
Back off plankton. I can't have you stealing my special recipe. It's not meant for prying eyes or in this case, eye.
BellaLocura · 51-55, F
I've always liked Plankton. Under all the bravado, he's a kind and gentle soul.
@BellaLocura: 😑😶
zerofuks2give · 41-45, M
Taste it and guess
zerofuks2give · 41-45, M
@BellaLocura: good girl
BellaLocura · 51-55, F
Now it's your turn @zerofuks2give:
zerofuks2give · 41-45, M
@BellaLocura: finally! Mmmmm Yours is a little salty and a little sweet. Maybe we should mix our sauces together, I bet that would be tasty
TheStomachSadist · 26-30, M
Chili sauce. And not the kind you're thinking😊
BellaLocura · 51-55, F
Is it white?
TheStomachSadist · 26-30, M
@BellaLocura: Not so much. More clear-like😊
BellaLocura · 51-55, F
You drink too much water then
SW-User
same as most everything else. mostly carbon, hydrogen, and oxygen.
BellaLocura · 51-55, F
No protein?
SW-User
@BellaLocura: yeah yeah yeah, busted. nitrogen is the really tricky part.
LadyWioness · 56-60, F
Something [b]so very [/b] special, I'll never tell. 🤐
BellaLocura · 51-55, F
Dammit
LadyWioness · 56-60, F
@BellaLocura: 😆
JohnOinger · 41-45, M
@BellaLocura So what do you think of Coppercoil & would you do him
Oster1 · M
Pineapple purée 🙂
Finerthings · 56-60, M

 
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