I just go on the internet first and watch a video or two 🙂

I love cooking.
Here is a simple recipe
[b]Spaghetti Carbonara.[/b]

8 ounces/225 grams Spaghetti or any other Pasta
2 large eggs
1/2 cup freshly grated Parmesan
4 slices bacon, diced
4 cloves garlic, minced
salt and freshly ground black pepper
2 tablespoons chopped fresh parsley leaves

In a large pot of boiling salted water, cook pasta according to package instructions; reserve 1/2 cup water and drain well.

In a small bowl, whisk together eggs and Parmesan; set aside.

Heat a large skillet(Fry Pan) over medium high heat.
Add bacon and cook until brown and crispy, about 6-8 minutes; reserve excess fat.
If you do not want bacon, add sun dried tomatoes instead with teaspoon oil of your liking. Fry lightly.
Stir in garlic into fry pan, fry for 1 minute.
Reduce heat to low.
Working quickly, stir in pasta and egg mixture, and gently toss to combine; Add salt and pepper, to taste.
Add reserved pasta water, one tablespoon at a time, until desired consistency is reached.
Serve immediately, garnished with parsley, if desired.
Garlic Bread is a tasty accompaniment.