I am starting to bake peanut butter cookies, but the problem is that they fall apart easily. What can I use as a firming agent?
The ingredients I use:
2 cups of peanut butter
2 cups white sugar
2 eggs
2 teaspoons of baking soda
1 pinch salt
1 teaspoon of Vanilla Extract
What might I be missing?
2 cups of peanut butter
2 cups white sugar
2 eggs
2 teaspoons of baking soda
1 pinch salt
1 teaspoon of Vanilla Extract
What might I be missing?
