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Right here, dude. The only thing I make from a mix is brownies.
Harmonium1923 · 51-55, M
Thanks for Best Comment!
Harmonium1923 · 51-55, M
@bijouxbroussard Happy Thanksgiving!
Keepitsimple · 51-55, F
You mean with flour? I do. It doesn’t take a rocket scientist though lol
UnderLockDown · M
@Keepitsimple It's chemistry, actually.🤓 You have add the right stuff, in the right order, and at the right time and temp.👍
Keepitsimple · 51-55, F
Yeah, when it comes out keep stirring to your thickness. Turn on the stove if you need to bring up the temp, lol. @UnderLockDown
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Gangstress · 41-45, F
My girlfriend makes awesome homemade gravy @GLITTER
GLITTER · 36-40, F
@Gangstress I love making it but it takes ages lol 😦
SW-User
Yes I do and will be making it from scratch tomorrow
Magenta · F
Me. Brown and white both, from scratch.
UnderLockDown · M
@Magenta 😎👍 Are you making gravy tomorrow?
Magenta · F
@UnderLockDown Indeed. Turkey gravy. 😋
cherokeepatti · 61-69, F
I do, it’s just that we don’t have gravy much any more.
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UnderLockDown · M
@waleskinder 😍
braveheart21 · 61-69, M
Yes.. Not a problem...
🙋🏻♀️
Moonpenny · F
Gravy for meat?
Don't forget to add the booze!
Don't forget to add the booze!
UnderLockDown · M
@Moonpenny Booze, for gravy? Why?
Moonpenny · F
@UnderLockDown It tastes richer
Ingwe · F
you make a stock
reduce it down
stir in real butter to emulcify
reduce it down
stir in real butter to emulcify
UnderLockDown · M
@Ingwe You make chemistry sound so good.😍
thepreposterouspanda · 31-35, M
I haven't as of yet, but it doesn't seem too difficult. 🤔
kodiac · 22-25, M
Scrape up the brown bits add flour and milk stir.lol
bijouxbroussard · F
I learned how to make a proper roux in my grandmother’s kitchen.
UnderLockDown · M
@bijouxbroussard Fancy words.🤓 What is the origin of this word (French?), and what is the proper pronunciation?
bijouxbroussard · F
@UnderLockDown Yes, it’s the base for gravies and sauces, pronounced “roo”. Big in Creole and Cajun dishes.
JaggedLittlePill · 46-50, F
ok. the powdery brown stuff is just the gravy in powder form...it is the same as beef/ chicken bouillon which can also be powdered.
however it isn't that hard to make "real" gravy but it requires actually cooking a damn bird to make it. Otherwise, you use powder or bouillon. the jar stuff is gross.
however it isn't that hard to make "real" gravy but it requires actually cooking a damn bird to make it. Otherwise, you use powder or bouillon. the jar stuff is gross.
UnderLockDown · M
@Harmonium1923 😎👍
JaggedLittlePill · 46-50, F
@Harmonium1923 I love roasting a chicken and making stuffing and gravy ..it has been a long while since I have though...because it is the meal I must get perfect. 😂
UnderLockDown · M
@JaggedLittlePill If thanksgiving weren't so close I would be going to get a whole chicken and some little red potatoes right now. That sounds so good.
Jeffrey53 · 51-55, M
I do
MrsRachelEvans · 26-30, F
🙋♀️
Bushranger · 70-79, M
[youtube=https://m.youtube.com/watch?v=iYqIF2XkqKU]
REMsleep · 41-45, F
I grew up making gravy several times per week. Im kinda ashamed of being that Southern. My mom would slap me if I try to serve canned or from a powder gravy. And gravies are so easy to boot.
UnderLockDown · M
@REMsleep Southern folks, and southern food, are awesome!!
Nothing to be ashamed of.
Nothing to be ashamed of.
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