What secret ingredient do you add to make your scrambled eggs better?

@ProdigalSummer how could I forget?! I add bacon bits and cheese as well!

@ScarletWitch That's exactly the cheese I use....actually a 4-cheese mix. And bacon bits...although I use ham occasionally in an omelet.

@Elandra77 My own kids are taking pre-calc now. And yes...I used to use an abacus in one of my elementary school classes. Slide rules always confused me.

@FigNewton My Grandmother taught in some one room schoolhouses in the 1910's and I had hers. Basic functions, except for subtraction. we re easy to me on a slide rule. I have long forgotten HOW to do scientific equations or advanced math on them.

Math solutions = "Hey Alexa....."

@cherokeepatti Dill works with eggs

@PrivatePeeks good in rice and also good in deviled eggs, I top them with a green olive.

@4meAndyou I like green onions & scrambled eggs...guess cause it’s a Cherokee thing. Used to pick some wild onions and make it for breakfast in the spring. Some of the Cherokees have fundraisers for their churches with wild onion-egg dinners each spring.

@cherokeepatti That sounds awesome. For a wild onion, I would think you would have to slice it fairly thin and saute in butter first, I think, for a minute or two, and then add the eggs. The chives are so delicate they can go right in and are cooked when the eggs are done. But now I am going to have to try the green onions...😉

@themindmistress Very interesting ingredients

@YukikoAmagi A pinch of sugar makes everything sweeter! I'll try in my eggs next time I cook!

@FigNewton [c=#359E00]i mean.. use your usual seasoning like salt and pepper, but add pinch of sugar, just a little[/c]

@YukikoAmagi Yes definitely....just a little sweetness add to the rest. I'll give it a try.