I made this tonight. [b]Stuffed Mashed Potatoes[/b].
For those of you who are interested ..
Mashed Potato: Peel and cut your potatoes into cubes then boil them in water. Then mash your potato, mix it with an egg, cheese of your choice, salt, and black-pepper.
The Stuffing: Add olive oil to a pan, then cook onion, red bell pepper, and small pieces of chicken, season them with salt, black-pepper, red chili powder, paprika, onion powder, garlic powder, and dried oregano. Later add some spinach.
Now make a square layer of mashed potato, then add your stuffing over it.. after that add another layer of potato on top to cover it. Bake in the oven for 400掳F/200掳C for 40-45 minutes.
Anytime I do(fry) regular chicken or chicken wings or chicken tenders, I poke the pieces with the tines of a fork, then let them sit in BUTTERMILK for anywhere from 6-8 hours or overnight.@Madeleine
But one part self rising flour to two parts Plain Greek yogurt.
Best pizza ever. An that鈥檚 coming from an Italian from NY.
jar sauce works for the sauce. For the cheese get fresh mozzarella. The kind that comes wet. But you鈥檒l need to pat the slices down with a paper towel.
An fresh basil. But don鈥檛 put the basil on till after it cools or it will wilt.
