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Winter Warmer Pumpkin Bisque

In a 2 quart blender, combine 1 can pumpkin (15 oz).
2 cups creamy coconut milk
2 cups organic chicken broth
1 tsp sugar
1/2 tsp Cajun seasoning
1/2 tsp hot Mexican chili powder
1/2 tsp salt

Blend thoroughly. Heat on low heat 15 minutes, stir well, and serve.
This is an insides-warming comfort soup. The mild spice warms you as the creamy bisque coats your tummy.
SW-User
I remember you were quite helpeful when you shared pie baking tips few months ago so I’m sure that’s a good recipe
Sounds like a delicious Bisque...

Thanks..
4meAndyou · F
@Soossie Surprisingly good. I love thick creamy bisques but I can't eat dairy any more, and this doesn't need dairy.
@4meAndyou

Im sure that Im going to try making it.. I cant wait...

Thanks for the recipe...
Tracos · 51-55, M
Sounds good!!!
Peaches · F
This looks great! 😋 Here's my latest recipe... https://similarworlds.com/6112240-I-Love-Healthy-Food/2761940-Im-trying-to-eat-healthier-and-discovered-this

 
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