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Fresh Green Bean Casserole

If Campbells soup green bean casserole is hell, this is heaven.

2 lbs fresh green beans, ends trimmed, blanched.
2 cups chopped portobello mushrooms, raw
1 large onion, sliced thin
2 cloves minced garlic
3 cups heavy cream

Two cans Frenchs french fried onions.



Preheat oven to 350 F

Combine the first 5 ingredients in a large bowl. Spray a 13 x 9" rectangular baking dish with non-stick spray, and add the contents of the bowl.

Top the green bean mixture with the onions, and bake for 45 minutes to an hour.
When finished, there should be no liquid left in the pan.

Serves 6

 
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